THE BUTCHER'S PUP SOUS-VIDE CHICKEN SAUSAGE ENTRÉE FROZEN DOG FOOD 1LB
The Butcher’s Pup Beef, Chicken & Pork Dinners are formulated to meet AAFCO Dog Food Nutrient Profiles for Adult Maintenance. Feed adult dogs this formula as a complete and balanced meal, following suggested guidelines for optimal feeding amounts based on age, size, neuter status, breed, and activity level.** Additionally, this formula can be used as a topper for all dogs. Fresh water should be available at all times. Sous-Vide is a technique that cooks food with water. It is gently cooked pet food, we choose the Sous-Vide method for the many benefits it has over traditional cooking.
INGREDIENTS:
Chicken, Chicken Liver, Sweet Potatoes, Carrots, Green Beans, Egg Shell Meal, Salt, Fish Oil, Apples (Dried), Dried Tomato Pomace, Dried Shitake Mushrooms, Broccoli (Dried), Oranges (Dried), Cranberries (Dried), Pumpkin (Dried), Spinach (Dried), Beets (Dried), Cherries (Dried), Strawberries (Dried), Blueberries (Dried).
GUARANTEED ANALYSIS:
Ingredient | Amount | MIN/MAX |
---|---|---|
Crude Protein | 16.0% | MIN |
Crude Fat | 6.0% | MIN |
Crude Fiber | 1.0% | MAX |
Moisture | 75.0% | MAX |
FEEDING GUIDELINES:
Weight of Dog lbs | Pounds of Food/Day | Ounces of Food/Day | Grams of Food/Day |
---|---|---|---|
05 to 10 lbs | 0.10 to 0.20 | 1.6 to 1.75 | 45 to 90 |
11 to 20 lbs | 0.22 to 0.40 | 3.5 to 6.4 | 100 to 181 |
21 to 30 lbs | 0.42 to 0.60 | 6.7 tp 9.6 | 190 to 272 |
31 to 40 lbs | 0.62 to 0.80 | 9.9 to 12.8 | 281 to 363 |
When storing, place the food in the freezer in the original packaging. To thaw, move the food to the refrigerator and allow it to thaw for 24-36 hours. Once it has thawed, tear open the perforated side of the package and place the food and its broth into a resealable container or re-use the zip lock bag. Use a fork to break up the food into a consistent texture, making sure that the broth is evenly mixed. Food must be served cold, do not re-heat. Follow the feeding guidelines posted on the package, or visit the website feeding calculator. Hands, bowl & surfaces should be washed with hot water & soap. The food should be used within 7 days of thawing.